West Midtown Restaurant Week
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Avize Modern Alpine

Photograph: courtesy Avize Modern Alpine.

Alpine · European · $$$

Avize Modern Alpine

Avize is a modern European restaurant showcasing hyper-seasonal, farm-driven cuisine inspired by the Alpine traditions of France, Northern Italy, Switzerland, Austria and Germany.

Avize is a modern European restaurant in Atlanta's West Midtown, drawing from the culinary traditions of France, Northern Italy, Switzerland, Austria, and Germany. Under Chef Karl Gorline and Sommelier Taurean Philpott, Avize presents hyper seasonal, farm-driven plates sourced from their partner farm in Bremen, Georgia - paired with a deep wine and champagne program and an elegant, immersive dining experience. No. 29 · North America's 50 Best Restaurants 2026 · Michelin Recommended · New York Times 50 Best · Eater Atlanta Best New Restaurant · James Beard Foundation Semifinalist
Interior of Avize Modern Alpine
Photograph: courtesy Avize Modern Alpine.
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Visit

956 Brady Ave
Atlanta, Georgia 30318

Dinner
Tuesday – Thursday 5 PM – 10 PM
Friday & Saturday5 PM – 11 PM
Sunday & Monday Closed

avizeatlanta.com/ ↗

@avize.atl

Restaurant Week
dinner menu ↗

Avize Modern Alpine will offer a special menu for West Midtown Restaurant Week. Full details will be announced soon.

Walkers, a cyclist and a stroller filling a car-free Howell Mill Road, vendor tents lining both sides
In the neighborhood · Westside Stride

Bike, walk, scoot, stroll.

On Sunday, November 8, Howell Mill Road closes to cars and opens to everyone — an afternoon of food, music and family-friendly fun from the Upper Westside Improvement District. A few weeks after the last Restaurant Week table is cleared, the same neighborhood is worth a second trip.

See the route →

Westside Stride is presented by the Upper Westside Improvement District, Sunday, November 8, 2026 on Howell Mill Road. Route and programming to be announced.