West Midtown Restaurant Week
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Taqueria Del Sol

Photograph: courtesy Taqueria Del Sol.

Mexican · Southwestern · $

Taqueria Del Sol

Taqueria del Sol serves inventive Mexican cuisine with cross-cultural influences, offering its distinctive take on tacos and more since 2000.

Since opening the first Taqueria del Sol in 2000, diners have been invited to try inventive and delicious options for lunch and dinner - after waiting in the infamous line, of course. While the menu is driven by Mexican cuisine, many of the menu items feature a cross-cultural flair giving diners the truly one of a kind experience that only Taqueria del Sol can offer.
Interior of Taqueria Del Sol
Photograph: courtesy Taqueria Del Sol.
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Visit

1200-B Howell Mill Road
Atlanta, Georgia 30318

Lunch
Monday11 AM - 2 PM
Tuesday - Friday11 AM – 2 PM
Saturday12 PM – 3 PM
Dinner
Tuesday – Friday5 PM – 8:30 PM
Saturday5 PM – 8:30 PM

taqueriadelsol.com/ ↗

@taqueriadelsol

Restaurant Week

Taqueria del Sol will offer a special menu for West Midtown Restaurant Week. Full details will be announced soon.

More from Taqueria Del Sol
  • Photograph from Taqueria Del Sol
  • Photograph from Taqueria Del Sol
  • Photograph from Taqueria Del Sol
Walkers, a cyclist and a stroller filling a car-free Howell Mill Road, vendor tents lining both sides
In the neighborhood · Westside Stride

Bike, walk, scoot, stroll.

On Sunday, November 8, Howell Mill Road closes to cars and opens to everyone — an afternoon of food, music and family-friendly fun from the Upper Westside Improvement District. A few weeks after the last Restaurant Week table is cleared, the same neighborhood is worth a second trip.

See the route →

Westside Stride is presented by the Upper Westside Improvement District, Sunday, November 8, 2026 on Howell Mill Road. Route and programming to be announced.