Mexican$$
Chicheria Mexican Kitchen
Chichería brings the coastal flavors of Mexico’s Baja region to West Midtown with fresh, gluten-free dishes and handmade organic blue corn tortillas.
Atlanta Restaurant WeekSep 20 – Sep 26
One week. 31 West Midtown restaurants.
Swipe to find your table.
Alpine$$$
Avize Modern Alpine
Avize is a modern European restaurant showcasing hyper-seasonal, farm-driven cuisine inspired by the Alpine traditions of France, Northern Italy, Switzerland, Austria and Germany.
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Browse all 31 restaurantsPart of Atlanta Restaurant Week
A week at the table in West Midtown.
Coming soon to West Midtown.
Dates
September 20 – September 26, 2026
Now on the menu
Avize Modern Alpine
No. 01
Ormsby's
American · Pub Fare · $$
Ormsby’s is a lively West Midtown tavern serving elevated pub fare, craft beer and cocktails alongside games including bocce, darts and shuffleboard.
No. 02
The Daily - West Midtown
American · Brunch · $
The Daily is a neighborhood café serving fresh, seasonal food, bold coffee, smoothies, pastries and house-baked breads in West Midtown.
No. 03
Bacchanalia
American · Contemporary American · $$$$
Michelin-starred Bacchanalia presents a seasonally evolving four-course prix fixe menu from chefs Anne Quatrano and Clifford Harrison.
No. 04
Cooks & Soldiers
Spanish · Basque · $$$
Cooks & Soldiers brings the flavors of Spain’s Basque Country to West Midtown with pintxos, shareable plates and wood-grilled dishes.
No. 05
Grecian Gyro
Greek · Mediterranean · $$
Grecian Gyro has served authentic Greek favorites since 1982, from its signature gyros and secret-recipe Grecian sauce to souvlaki, falafel, salads and bowls.
No. 06
Lo Kee
Asian Fusion · Chinese · $$$
Lo Kee brings bold Asian flavors to West Midtown with a playful menu of dim sum, bao, noodles, rice dishes and creative shareable plates.
